For over 55 years, we have been preparing a variety of authentic, traditional Southwestern favorites from scratch based on Baca family recipes. Each product is handmade in small batches with only the finest, carefully-selected ingredients culled from hundreds of choices.

The result is a recipe for your success: delicious, consistent, ready-to-heat-and-serve products with the same taste, texture, size, heat level, viscosity, and freeze/thaw stability every time.

• Tamales are hand-made with stone ground corn masa and filled with your choice of pork or beef marinated in a rich red chile sauce, or shreds of savory chicken seasoned with premium New Mexican green chile.
• Rolled tacos are perfect for an appetizer, bar, buffet, or children's menu. Stone ground corn tortillas filled with your choice of hearty fills of beef, red chile, cheese or braised chicken and premium New Mexican green chile and spices.
• Delight your tastebuds with a flame roasted, premium, plump green chile delicately stuffed with a choice of cheeses and dipped in a variety of light meringue or seasoned breadcrumb batters.
• Zesty green and red sauces made from flame roasted green chile peppers or lightly toasted red chile peppers, seasoned, and ready to simmer and serve.